Ingredients (for 1 person)
- 45 ml strong espresso
- 1tsp hazelnut spread
- 1tsp honey
- pinch of ginger
- pinch of cardamom
- milk and milk foam
- Stir 1tsp hazelnut spread (Nutella) and 1tsp honey, with a pinch of ginger and cardamom until creamy directly in a cup.
- Add a strong shot of Espresso and a frothy milk topping like a Cappuccino.
- Dilute a little hazelnut spread with Espresso. Then add this mixture to the frothy milk topping as decoration.
You can also use chocolate sauce instead of the runny chocolate spread for decoration.