Ingredients (for 1 person)

  • Ice cubes
  • 1 Sanbittèr (100 ml)
  • 45 ml Cold Brew Espresso
  • 1 orange segment

Preparation

  • Fill a long drink glass with ice cubes and add the Sanbittèr.
  • Place the glass under the coffee spout and prepare a Cold Brew Espresso.
  • Take the orange segment and squeeze it directly into the glass. Then place the segment on top of the drink.

Tip

Stir before enjoying.

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