Ingredients (for 1 person)
- 45 ml espresso
- 150 ml milk
- 40 ml amaretto flavoured syrup
- Chocolate sauce
Preparation
- Cover the base of a decorative glass with chocolate sauce.
- Prepare the milk foam in a separate cup or glass, mix with amaretto syrup and pour this mixture carefully into the glass.
- Prepare the espresso in a separate cup or glass and pour it carefully into the glass through the milk foam.
Serving suggestion
Crumble an amaretti biscuit on top of the drink to decorate.