Ingredients (for 1 person)

  • 1 generous pinch gingerbread spice mix
  • 15 ml pumpkin spice flavoured syrup
  • Latte macchiato (13 sec. milk foam, 20 sec. pause, 45 ml coffee)


  • Take a small latte macchiato glass and put the spice mix and flavoured syrup in it.
  • Place the glass under the fine foam frother and prepare a latte macchiato.


Use more or less syrup to vary the sweetness.

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